Causing a Stir
By Julie Rothman Thanks to the ever-growing craft-cocktail movement, drinks made with fresh and regional ingredients, homemade syrups and quality artisanal spirits are showing up on menus throughout...
View ArticleOn a Roll
By Julekha Dash Nicholas Cuttonaro relishes the chance to grab a spicy tuna roll at his favorite sushi restaurants, Sushi Ya in Owings Mills and Sushi Sono in Columbia. But a couple of months ago, he...
View ArticleDinner With a View
Barcocina’s ambitious menu is as bold as its harbor view By Kit Waskom Pollard From its waterfront perch at the corner of Thames Street and Broadway, Barcocina might occupy the most enviable real...
View ArticleGo Luxe With Lobster
Simple spicy tomato sauce goes glam with the addition of steamed lobster By Kit Waskom Pollard Over the summer, Harbor East favorite Pazo shifted its focus from Spanish food to Italian, featuring...
View ArticleMidcentury Marvelous
RetroFurn brings ’60s and ’70s flair back to Baltimore By Marie Marciano Gullard A few years ago, a designer walked up to Rick Aronhalt’s 100-square-foot booth in Baltimore’s Avenue Antiques at 36th...
View ArticleDesign Speak
A Q&A with Michelle Miller, owner of Michelle Miller Interiors By Marie Marciano Gullard To Michelle Miller, urban interior design is all about working with light and architecture to create space....
View ArticleOn Your Heels
Agility classes offer a workout with man’s best friend By Kit Waskom Pollard Anyone who has spent a few hours glued to the televised broadcast of the Westminster Dog Show, watching highly skilled dogs...
View ArticleIndustrial Elements
Manufacturing roots inspire urban style Clean lines, angular shapes and a touch of metal are must-haves when it comes to creating a space inspired by the urban, industrial vibes of a metropolis. These...
View ArticleTaking The Chill Off The Grill
Summer’s not the only time to fire up the outdoor kitchen By Buzz McClain Now that there’s a nip and football’s in the air, it’s tempting to leave the cover on the backyard grill. Roasting al fresco...
View ArticleFall Colors
Brighten your table with perfectly printed culinary accessories By Jake Nevins As the days end earlier, too often we simply let the bright colors fade without resistance. This fall, it’s time to inject...
View Article
